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WHERE THE CHEFS EAT: Chopped Winner & Chef de Cuisine at Terroir, Andrew Riccatelli

WHERE THE CHEFS EAT: Chopped Winner & Chef de Cuisine at Terroir, Andrew Riccatelli https://wine4food.com/wp-content/uploads/2017/07/andrew_riccatelli.png 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/9de9f3e9cdf793867aec47307e43f404a5166286544db12b83e4a73cfe33919d?s=96&d=mm&r=g December 19, 2019 April 2, 2020

Wine4Food

FOLLOW THAT SOMM: Talking Rosé with Raj Vaidya and Ian Smedley of DBGB

FOLLOW THAT SOMM: Talking Rosé with Raj Vaidya and Ian Smedley of DBGB https://wine4food.com/wp-content/uploads/2017/07/dbgb_follow_that_somm.png 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/9de9f3e9cdf793867aec47307e43f404a5166286544db12b83e4a73cfe33919d?s=96&d=mm&r=g June 3, 2019 April 2, 2020

Wine4Food

FOLLOW THAT SOMM: Paul Grieco of Terroir Wine Bar Talks Riesling

FOLLOW THAT SOMM: Paul Grieco of Terroir Wine Bar Talks Riesling https://wine4food.com/wp-content/uploads/2017/06/paul_grieco_wine4food.png 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/9de9f3e9cdf793867aec47307e43f404a5166286544db12b83e4a73cfe33919d?s=96&d=mm&r=g April 22, 2019 April 2, 2020

Wine4Food

FOLLOW THAT SOMM: Scott Woltz of La Sirena is All About Albariño

FOLLOW THAT SOMM: Scott Woltz of La Sirena is All About Albariño https://wine4food.com/wp-content/uploads/2017/09/lasirena_thumbnail.png 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/9de9f3e9cdf793867aec47307e43f404a5166286544db12b83e4a73cfe33919d?s=96&d=mm&r=g April 4, 2019 April 2, 2020

Wine4Food

SOMM Tasting Notes: Bâtard’s Jason Jacobeit on Petit Chablis

SOMM Tasting Notes: Bâtard’s Jason Jacobeit on Petit Chablis https://wine4food.com/wp-content/uploads/2017/07/ThumbnailTN-1.jpg 540 540 Wine4Food Wine4Food https://secure.gravatar.com/avatar/9de9f3e9cdf793867aec47307e43f404a5166286544db12b83e4a73cfe33919d?s=96&d=mm&r=g January 1, 2019 April 2, 2020

Jason Simon

Shaved Fennel & Roasted Beet Salad with Sesame Seed Crunch

Shaved Fennel & Roasted Beet Salad with Sesame Seed Crunch https://wine4food.com/wp-content/uploads/2018/08/IMG_1761.jpg 2196 2234 Jason Simon Jason Simon https://secure.gravatar.com/avatar/8b337cb4be04cccadad565da19699908b208515aa41399fb2014e5abc772c362?s=96&d=mm&r=g August 23, 2018 August 23, 2018

Rob Martinez

SOMM SPOTLIGHT: Daniel Beedle

SOMM SPOTLIGHT: Daniel Beedle https://wine4food.com/wp-content/uploads/2018/08/sommspotlight_danielbeedle.jpg 1080 1080 Rob Martinez Rob Martinez https://secure.gravatar.com/avatar/857f9a32816b43726ad40571fa5d79040a15eeeab2401fa34dad8eb6299d23a5?s=96&d=mm&r=g August 14, 2018 August 15, 2018

Allison Robicelli

Grilled Shrimp and Avocado Salad

Grilled Shrimp and Avocado Salad https://wine4food.com/wp-content/uploads/2017/06/bigstock-174236560.jpg 900 600 Allison Robicelli Allison Robicelli https://secure.gravatar.com/avatar/001a09b44ac484710c645c016a277e0bdcd875d78556960a73879ef74276003c?s=96&d=mm&r=g June 28, 2018 June 28, 2018

Swordfish fillet grilled with souse lemon and rosemary

Allison Robicelli

Grilled Swordfish and Rosemary Skewers

Grilled Swordfish and Rosemary Skewers https://wine4food.com/wp-content/uploads/2017/08/bigstock-Swordfish-Fillet-72675904.jpg 900 900 Allison Robicelli Allison Robicelli https://secure.gravatar.com/avatar/001a09b44ac484710c645c016a277e0bdcd875d78556960a73879ef74276003c?s=96&d=mm&r=g August 31, 2017 September 6, 2017