Moroccan Spring Carrot Salad

Creamy Sri Lankan Dal with Rice

Francesca Montillo’s Tuscan Bean Soup (Minestra di Cannellini)

Bavarian Cream Cheese (Obatza)

Nik Sharma’s Roasted Young Carrots with Sesame, Chili, and Nori

Ribollita: Tuscany’s Ultimate Comfort Dish

Whole Roasted Cauliflower Bagna Cauda

Sparkling Passionfruit Watermelon Cocktail

Rogan Josh: Kashmiri Lamb