The New World of Michelin One-Stars: Junoon in New York City
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David Rosengarten
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Chicken Scallopini with Prosciutto, Mozzarella and Marsala
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David Rosengarten
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Olive Oil Reality
David Rosengarten
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My New Peeves for 2013
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David Rosengarten
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Amish Chicken Pot Pie
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David Rosengarten
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Grate Formaggio!
David Rosengarten
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After New Year’s…Ach du Lieber!…Viennese “Water Salad!”
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David Rosengarten
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Braised Short Ribs with Carrots, Parsnips and Red Wine
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David Rosengarten
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And From the People Who Really Know Winter…Fabulous Holiday Food!
David Rosengarten
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