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Serrano Ham and Red Wine Onion Jam
Serrano Ham and Red Wine Onion Jam Tapas Recipe This tapas dish is jam-packed...
GRI TASTING NOTES: Morgan Harris on Grüner Veltliner
We've had an Indian summer in New York City. So grab your friends, and...
Friuli-Venezia Giulia’s Native Vines Are Ripe for Discovery
A Guide to Italy’s Best-Kept Wine Region: Friuli Friuli-Venezia Giulia, Italy’s most northeastern region,...
PAIRED RECIPES: Brandade Chorizo Cakes with Lavradores de Feitoria Estrada, Douro
Brandade Chroizo Cakes Tapas time continues on this installment of our Paired Recipes series...
Brandade (Cod) and Chorizo Cakes
Brandade Chorizo Cakes Recipe These cod and chorizo cakes take a good bit of...
Spain’s Txakoli Wines: Hard To Pronounce, Easy To Drink
If you’re traveling northwest Spain and find yourself gazing at Limestone cliffs towering dramatically...
Patatas Bravas with Paprika Aioli
Patatas Bravas Recipe Oven fries are much better (and fancier) when made in Spain....
A Range of Lip-Smacking, Dry Rosés from Unexpected Places and Grapes
Rosés from Provence are no longer the only game in town and they're no...
PAIRED RECIPES: Patatas Bravas and Estrada Red Blend
Patatas Bravas Today on our "Paired Recipes" series, we're talking tapas. This Patatas Bravas...
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